Created by a Champion Pit Master & Proudly Made in the USA, This Brisket Injection Takes Your Smoked Beef Brisket to New Levels of Luscious Flavor & Juicy Tenderness.
If you've ever smoked brisket on your smoker or grill, you know how dry & bland it can get after hours of very slow cooking.
Rubs can help, but they only season the surface. How can you flavor & tenderize your entire brisket for that mouthwatering Texas-style taste?
Check Out Butcher BBQ Prime Brisket Injection
Famous for championship quality, this injection suffuses your whole beef brisket with naturally rich flavor, spicy zest & succulent moisture.
How To Mix Butcher's Injection
How to use Prime Brisket Injection?
Simply mix 3 level scoops of injection with 2 cups of water and/or other liquid. Then use an injector (not included) to shoot the mixture into the meat. For best results, inject the whole flat of the brisket in a checkerboard pattern.
That's it – you're set to smoke. No need to wait days while your meat marinates the old-fashioned, time-wasting way. You’ll be barbecuing like a champion in minutes.
How To Inject Butcher's Into A Brisket
- Moist tender smoked brisket
- Easy Texas style brisket with full flavor
- Easy to close canister
- Free scoop with each purchase
- Complete instruction on package
- Made in the USA
- Each canister can season up to 8 briskets.
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