Texas Pepper Jelly Pineapple Orange Habanero Pepper Jelly

The tropics are calling! The combination of oranges and pineapples in this habanero jelly really takes the fruit and gives it the spotlight.

The fruit may be shining in this Pineapple Orange Habanero Pepper Jelly, but the blend really takes your taste buds and introduces them to a whole new flavor realm. The tanginess of both and the heat from the habaneros really gives that punch pepper lovers have come to enjoy.

• Tropical Fusion: A delightful mix of sweet pineapple, zesty orange, and spicy habanero peppers.
• Versatile Use: Perfect for toast, marinades, charcuterie boards, or adding a tropical twist to any dish.
• Natural Tenderizer: Pineapple’s natural enzymes help tenderize meats, making it perfect for marinades.

What is pepper jelly used for?

The question should be “what is it NOT used for?” Pepper jelly is so user-friendly you’ll wonder why it took you so long to start using it in the kitchen.

Cook with it, use it as a dipping sauce, eat it straight out of the jar, coat your wings in it, and so on. Look at all the recipes we have on our BBQ Blog to see the many different ways you can use our Texas Pepper Jellies and other fabulous products.

SPECS: 

• 11 oz glass jar
• Ingredients: Sugar, pineapple juice (pineapple, pineapple juice, citric acid), orange juice, vinegar, pectin, habanero Peppers, anti-foaming agent (water, polydimethylsiloxane, potassium sorbate, sodium benzoate)