The Rib Caddy is a tool used to help pitmasters get those perfect ribs. It's design helps with handling the ribs with ease. The handles make it super easy to pick up and transport. The side walls help prevent ribs from sliding off like other trays. These are individual trays so if you want to cook 1,2, or 3 racks you can without the wasted space of a full tray.
These racks also help prevent the crispy edges and protects the bottom from direct heat in drum smokers. You can also flip the ribs in the caddy and continue cooking. Easy to wash and its a one time buy and will last forever made from 18 gauge punched American Stainless Steel.
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