The Meatrix System makes ALL other meat thermometers obsolete. For absolute precision meat preparation, nothing else measures up.
The Meatrix SystemTM is a revolutionary, unique and patented technology that makes all meat thermometers OBSOLETE. The system is easy to use. It accurately monitors the meat cooking process and guides you so your meat is always perfectly cooked. Its proprietary computer algorithms accurately determine the degree of doneness of cooked meat products with an accuracy never before possible, no matter how you cook.
COOK STEAKS PERFECTLY EVERYTIME
COOK VIRTUALLY ANY KIND OF MEAT PERFECTLY
The Meatrix System
- Only device that models the chemistry of the meat while it cooks, giving ultra-consistent and accurate doneness measurements
- Only device that lets you cook pork and poultry to lower, juicier temperatures but still beat USDA food safety standards
- Named a Top 10 BBQ Tool in 2021 by the NBBQA
- Guides you through the cooking process, suggesting when to flip the meat or if you should lower the temperature to prevent the meat from over cooking
- You cook to your desired doneness, not some random temperature
- Select the meat type and select from 15 desired doneness levels, rather than a preset temperature that is assuming the meat will be done when the temperature is reached
- So easy to use a child can perfectly cook meat
- Cook two meats at the same time
- 1000 degree temperature probes can handle searing temperatures meat thermometers can’t
- Color touchscreen – No cellphone needed
- Total cooking time display
- Remaining cook time display
- Fast, accurate temperature measurements
- Used by many of the world’s top competition chefs
- Designed and manufactured in the USA
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