Killer Hogs Rub Combo (A.P. Rub & The BBQ Rub)
$17.59
$21.98
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Killer Hogs The Hot BBQ Rub
$10.99
Blues Hog Sweet & Savory Rub
$12.99
Cimarron Docs Sweet Rib Rub
$11.49
Plowboys Yardbird Rub
$10.49
Boar's Night Out - Midwest Dust
$10.99
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Heath Riles Pecan Rub
$9.99
Smokin' Hoggz BBQ Rib Rub
$12.49
Fire Dancer BBQ Chicken Rub
$10.99
Heath Riles Everyday Rub
$9.99
TFTI BBQ Cajun Honey Rub
$14.99
Kosmo's Q Dirty Bird Rub
$10.99
All "Q'ued Up" Steak Shake
$11.99
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Killer Hogs Rub Combo (A.P. Rub & The BBQ Rub)
$17.59
$21.98
Heath Riles Honey Rub
$9.99
Blues Hog Bold & Beefy Rub
$12.99
Killer Hogs The Hot BBQ Rub
$10.99
Blues Hog Sweet & Savory Rub
$12.99
Cimarron Docs Sweet Rib Rub
$11.49
Plowboys Yardbird Rub
$10.49
Boar's Night Out - Midwest Dust
$10.99
$11.99
Heath Riles Pecan Rub
$9.99
Smokin' Hoggz BBQ Rib Rub
$12.49
Fire Dancer BBQ Chicken Rub
$10.99
Heath Riles Everyday Rub
$9.99
TFTI BBQ Cajun Honey Rub
$14.99
Kosmo's Q Dirty Bird Rub
$10.99
All "Q'ued Up" Steak Shake
$11.99
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Description
PAYNE COUNTY GOLD MEAT & VEGGIES COARSE-BLEND SEASONING...One of Payne County's oldest spice recipes, GOLD is a hearty blend of coarse salts, black pepper and savory herbs like minced onion, minced garlic and coriander.
This heavy, Montreal-styled blend is an excellent burger and steak seasoning but amplifies any grilled meat or roasted veggie. As the large pieces of garlic and onion char in the intense heat of the grill, a crunchy, smoky crust develops. Try it on salads, oven-roasted veggies or baked potatoes. One of their favorite recommendations is to combine 1/2 cup of Gold and a few cups of water to season a great crockpot chuck roast!
SPECS:
- 9.5 oz shaker
- Ingredients: salt, dehydrated garlic, dehydrated onion, spices, turmeric, sunflower oil, silicon dioxide (to prevent caking)
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