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Cimarron Docs Sweet Rib Rub
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Rest EZ BBQ Blanket
$34.99
$39.99
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BBQ Subscription Box
$32.99
Brisket Caddy "Short"
$60.00
Disposable Cutting Boards - 18" x 24" (KCBS Style) -30pk
$33.99
$36.99
Brisket Caddy "Texan"
$90.00
Brisket Caddy "Long"
$75.00
Grill Pinz (8 pins per set)
$25.99
Killer Hogs The BBQ Rub
$10.99
Killer Hogs Rub Combo (A.P. Rub & The BBQ Rub)
$17.59
$21.98
Heath Riles Peach Rub
$9.99
Chicken Fried BBQ Brisket Wrap
$12.99
$14.99
Uncle Pigs Brisket Rub
$10.99
Cimarron Docs Sweet Rib Rub
$11.49
Rib Caddy - St. Louis Style
$55.00
Butcher BBQ Pork Injection & Marinade
$18.95
$21.99
Killer Hogs TX Brisket Rub
$10.99
Butcher BBQ Bird Booster Original Injection & Marinade
$18.95
$25.99
Blues Hog Bold & Beefy Rub
$12.99
Heath Riles Honey Rub
$9.99
Blues Hog Sweet & Savory Rub
$12.99
TFTI BBQ Cajun Honey Rub
$14.99
Rest EZ BBQ Blanket
$34.99
$39.99
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Description
Made and used by champions in BBQ!
This Roasted Garlic Rub by Sweet Swine O' Mine was created at the last minute to win a brisket ribbon at the American Royal World Series of BBQ. Boasting big garlic and pepper flavor, but still has great finishing balance.
Use in combination with Sweet Sauce O' Mine for proven World Championship results.
Created by Mark Lambert of Sweet Swine O' Mine, winner of Memphis in May in 2009 and 2013 and winner of world champions pork shoulder in 2005, 2008, 2009, 2013, and 2022!
Use in combination with Sweet Sauce O' Mine for proven World Championship results!
Specs
- 11.2 oz plastic shaker
- Ingredients: Salt, dehydrated garlic and onion, spices including chili pepper, cane sugar, paprika, mustard seed, disodium inosinate and disodium guanylate, sodium diacetate, celery seed, caramel color, citric acid, natural flavor, extractives of paprika (color) and not more than 2% tricalcium phosphate added to prevent caking.
- Gluten Free
Additional Information
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