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BBQ Subscription Box
$34.99
Brisket Caddy "Short"
$55.00
Disposable Cutting Boards - 18" x 24" (KCBS Style) -30pk
$36.99
$39.99
Brisket Caddy "Texan"
$85.00
Killer Hogs Rub Combo (A.P. Rub & The BBQ Rub)
$17.59
$21.98
Heath Riles Peach Rub
$9.99
Uncle Pigs Brisket Rub
$10.99
Brisket Caddy "Long"
$65.00
Killer Hogs The BBQ Rub
$10.99
Duck Fat Cooking Oil Spray
$10.99
Heath Riles Honey Rub
$9.99
Rib Caddy - St. Louis Style
$50.00
Plowboys Bovine Bold
$7.99–$9.99
Killer Hogs TX Brisket Rub
$10.99
Killer Hogs The Hot BBQ Rub
$10.99
Butcher BBQ HomeStyle Sweet Sauce
$5.99
$6.65
Killer Hogs Steak Rub
$10.99
Butcher BBQ Steakhouse Flavor Grilling Oil
$9.99
$13.29
Blues Hog Bold & Beefy Rub
$7.99–$12.99
Butcher BBQ Prime Brisket Injection & Marinade
$18.95
$20.99
Stainless Steel BBQ Shredding Claws (1 Pair/2 Claws)
$18.99
$23.99
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- Butcher BBQ Pork Injection & Marinade
Description
Pork Injection will give you that great deep pork flavor and still keep the moisture. Cooking with this has been proven a winner countless times. We have taken science and cooking, combined them and made this simple to use injection for any cook can use and make your best tasting pork ever.
Mix one 3/4 cup of Pork Injection with two (2) cups of water. Other options are to split 1/2 the water with different fruit juices, cola or vegetable broth. Use the same system for injecting as directed in the beef injection. Be sure on thicker cuts of meat (as in pork shoulder and pork loins) to reach the center of the meat. This amount should be enough for two (2) 6 to 7 lb. pork shoulders.
Specs
- Deep pork flavor
- Increased moistness and tenderness
- Easy to close canister
- Free scoop with each purchase
- Complete instruction on package
- Made in the USA
- 16 oz canister
Additional Information
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