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BBQ Subscription Box
$32.99
Disposable Cutting Boards - 18" x 24" (KCBS Style) -30pk
$33.99
$36.99
Brisket Caddy "Short"
$60.00
Brisket Caddy "Texan"
$90.00
Brisket Caddy "Long"
$75.00
Chicken Fried BBQ Brisket Wrap
$12.99
$14.99
Blues Hog Sweet & Savory Rub
$12.99
Grill Pinz (8 pins per set)
$25.99
Killer Hogs Rub Combo (A.P. Rub & The BBQ Rub)
$17.59
$21.98
Killer Hogs The BBQ Rub
$10.99
Heath Riles Peach Rub
$9.99
Cimarron Docs Sweet Rib Rub
$11.49
Butcher BBQ Pork Injection & Marinade
$18.95
$21.99
Chicken Fried BBQ Game Over Poultry Brine
$19.99
$21.99
TFTI BBQ Cajun Honey Rub
$14.99
LC BBQ BossHog Competition Pork Injection
$16.99
$17.99
Blues Hog Bold & Beefy Rub
$12.99
Uncle Pigs Brisket Rub
$10.99
Chicken Fried BBQ Apple Pork & Rib Wrap
$12.99
$14.99
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- Urban Slicer Neapolitan Style Pizza Dough
Description
An impeccable blend of flour and yeast for creating Italy's most famous pizza. Each package makes TWO 14" Neapolitan Style crusts.
Our Neapolitan Pizza Dough is our best seller. It is our highest gluten blend which gives you an airy, bubbly crust good enough for those traditional wood fired pizzas or a NY style pizza cooked at a slightly lower temperature.
- AUTHENTIC FLAVOR: Our Neapolitan Pizza Dough has an impeccable blend of flours and yeast to create perfect thin crusts with that traditional pillowy edge
- QUALITY WITH EASE: Our Neapolitan Pizza Dough has been meticulously crafted to give you a legit pizza dough that's incredibly easy to make and will rival any pizzeria crust in the world
- MAKES TWO CRUSTS: Creating Premium Pizza has never been easier. No mess and each bag makes two 14" Pizza crusts in the convenience of your own home
- PIZZA YOUR WAY: From a Classic Margherita Pizza to a Fun Desert Pie, Urban Slicer's Neapolitan Style Pizza Dough lets you have Pizza Your Way!
- JUST ADD WATER: All Urban Slicer Pizza Doughs are formulated so all you have to do is add water, mix, let rise and you've got premium Pizza Dough ready for 2 Pizzas. It's that simple!

Specs
- 13.4 oz bag
Additional Information
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