Texas Pepper Jelly Raspberry Habanero Pepper Jelly

When Texas Pepper Jelly introduced this wonderfully delicious habanero jelly, we didn’t know how popular it would become.

We continue to be proud to make this Raspberry Habanero Pepper Jelly available to you. It is fragrantly sweet with a subtle tart overtone and has an almost melt-in-your-mouth texture.

While it is a jelly, the raspberries still have that fresh just-picked taste. And combined with the heat of the habanero we provide you with a unique flavor profile that can be savored at any time.

What can be cooked with pepper jelly?

Here are a few of our favorite ways to use pepper jelly cooked and uncooked:

• By itself on a cracker
• As a blend in our vinaigrette
• Mixed with your favorite BBQ Sauce 
• In frozen yogurt pops
• In homemade pop tarts
• In margarita mixture
• Cooked on our Kielbasa sausage
• On a warmed-up block of brie
• The jelly center of thumbprint cookies

Can jelly be heated up?

It sure can!

Heating up our habanero pepper jelly just turns it into a liquid and you will be able to use it as a sauce.

When heating, do it slowly. Don’t rush the process. The jelly is already cooked.

In a pan on the stove is the best way to do this. Be sure to heat on low and stir constantly. Do not bring to a boil, as this will thicken the jelly by removing moisture.

Remember, this is habanero jelly so it might put some “pepper heat” into the air.

• Flavor Adventure: A delightful mix of sweet raspberries and spicy habanero peppers.
• Versatile Treat: Ideal for toast, Monte Cristo sandwich, cheese boards, or adding a unique twist to desserts.
• Health Boost: Enjoy the benefits of habanero peppers with every delicious bite.
  

Is habanero jelly hotter than jalapeno jelly?

Yes.

Habaneros rank higher on the Scoville chart than a jalapeno. So yes, it is hotter.

We believe we have created a balance no other jelly maker has done. We have taken the sweetness of both the apples and the habanero and merged them to balance the heat. Creating a robust jelly that almost anyone will enjoy.

What is pepper jelly used for?

The question should be “what is it NOT used for?” Pepper jelly is so user-friendly you’ll wonder why it took you so long to start using it in the kitchen.

Cook with it, use it as a dipping sauce, eat it straight out of the jar, coat your wings in it, and so on. Look at all the recipes we have on our BBQ Blog to see the many different ways you can use our Texas Pepper Jellies and other fabulous products.

SPECS: 

• 11 oz glass jar
• Ingredients: Sugar, Raspberries, Vinegar, Pectin, Habanero Peppers, Anti- Foaming Agent (water, polydimethylsiloxane, potassium sorbate, and sodium benzoate).