Killer Hogs Rub Combo (A.P. Rub & The BBQ Rub)
$17.59
$21.98
Killer Hogs The BBQ Rub
$10.99
Chicken Fried BBQ Brisket Wrap
$12.99
$14.99
Cimarron Docs Sweet Rib Rub
$11.49
Uncle Pigs Brisket Rub
$10.99
Killer Hogs TX Brisket Rub
$10.99
Blues Hog Bold & Beefy Rub
$12.99
Heath Riles Honey Rub
$9.99
Blues Hog Sweet & Savory Rub
$12.99
Killer Hogs Steak Rub
$10.99
Plowboys Bovine Bold BBQ Rub
$10.49
Killer Hogs The Hot BBQ Rub
$10.99
Plowboys Rub Combo Pack - Yardbird & Bovine Bold
$19.99
$20.98
Butcher BBQ HomeStyle Sweet Sauce
$5.99
$6.65
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Killer Hogs Rub Combo (A.P. Rub & The BBQ Rub)
$17.59
$21.98
Killer Hogs The BBQ Rub
$10.99
Chicken Fried BBQ Brisket Wrap
$12.99
$14.99
Cimarron Docs Sweet Rib Rub
$11.49
Uncle Pigs Brisket Rub
$10.99
Killer Hogs TX Brisket Rub
$10.99
Blues Hog Bold & Beefy Rub
$12.99
Heath Riles Honey Rub
$9.99
Blues Hog Sweet & Savory Rub
$12.99
Killer Hogs Steak Rub
$10.99
Plowboys Bovine Bold BBQ Rub
$10.49
Killer Hogs The Hot BBQ Rub
$10.99
Plowboys Rub Combo Pack - Yardbird & Bovine Bold
$19.99
$20.98
Butcher BBQ HomeStyle Sweet Sauce
$5.99
$6.65
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Description
Smoky. Sweet. Fury with flavor.
Pedro’s Fury is our answer to the extreme hot sauce lovers—bringing the heat without sacrificing taste. With a smoky pepper blend, a touch of molasses and lime juice, and a clean, two-minute burn, it’s bold, intense, and totally worth the ride.
Sweet and smoky up front, fiery at the finish, this one hits hard but won’t leave you burning all night. A little goes a long way—perfect for soups, stews, or right on a chip if you’re feeling brave.
A 5 out of 5 on the Gnarly heat rating scale.
Too much bite? Step it down with Flaming Whiskers or Sweet Fire. Mix with Gnarly Gold to create a hot gnarly mustard flavor!
SPECS:
- 5 oz glass bottle
-
INGREDIENTS:
Molasses, water, apple cider vinegar, Carolina Reaper pepper puree, Carolina Reapers, salt, vinegar), lime juice, piri puri pepper puree (piri piri peppers, salt, vinegar), ghost pepper puree (ghost peppers, salt, vinegar), scorpion pepper puree (scorpion peppers, salt, vinegar) salt, garlic powder, onion powder
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